Vegan
Baked Quinoa and Cannellini Bean Patties
Goes great with our Green Goddess Dressing, Featured at our Kailua's Whole Lotta Whole Grain Love on 1/17/12.
Green Goddess Dressing
This recipe tastes delicious on salads and veggie patties like our Baked Quinoa and Cannellini Bean Patties.
Green Supreme Roll
This recipe makes a big batch of nutrient-dense and flavorful green rolls that are well worth the time and effort.
Spinach Pasta Salad
Versatile and yummy, pesto is a great way to add (or sneak!) more greens in your diet by incorporating a healthy leafy green like spinach. Experiment with other greens such as kale, broccoli or collards.
Whole Wheat Blueberry Scones
Mix whole grain goodness with healthier options for a sweet treat to fuel your day.
Raw Broccoli Salad with Creamy Red Pepper Dressing
Raw Broccoli Salad recipe from Down to Earth Organic and Natural.
Creamy White Bean Quinoa Soup
Fiber-rich white beans serve as the creamy base for this hearty soup. Serve alongside steamed vegetables for a complete meal.
Pineapple Ginger Quinoa
Sweet-tart pineapple pairs with spicy and warm ginger for a delicious quinoa vegetable entrée. This recipe is adapted from Veganomion.
Tabouli (Parsley & Bulgur Wheat Salad)
Tabouli is a traditional Arabic salad that is simple but filling. Parsley is full of minerals and chlorophyll and is a great cleansing herb.