Vegan
Garlic Vegetable Sauté
Simple garlic and ‘butter’ can make veggies the main course at your next meal!
Kale Salad with Orange Miso Dressing
Kale Salad with Orange Miso Dressing recipe from Down to Earth Organic and Natural.
Creamy Pumpkin Polenta with Maple Sautéed Greens
Creamy Pumpkin Polenta recipe from Down to Earth Organic and Natural.
Herbed Barley Pilaf
Barley is a super healthy whole grain that is often overlooked. This simple pilaf is a delicious way to round out your hearty vegetarian meal.
Chicken Style Seitan
This ”wheat-meat” is so easy to make at home and costs so little! Seitan is extremely versatile and can take on a wide variety of flavors.
Pear Honey Toast
The Basil Cream adds a sophisticated touch to this whimsical dessert, but it must be made at least 5 hours ahead of Pear Honey Toast in order to set. You'll find it's worth it!