Sandwiches and Wraps

Raw Collard Wraps

This raw dish is filling and delicious. They are very easy to make and especially fun to make with friends.

This thick lentil and vegetable mixture is a great way to keep your belly full and your body warm! Use in wraps, with rice or other grains.

A umami-rich (our "savory" sense of taste) veggie burger with Asian flair will make a yummy addition to your summer parties.

Prepare the roasted vegetables and pack separately from the bread for a quick and delicious picnic entree..

These rolls make a quick snack or lunch on the go. Change up the veggies depending on what’s in your fridge.

Carrot & Beet Nori Wraps with Sweet & Spicy Chili Sauce recipe from Down to Earth Organic and Natural.

A mix of Korean and Mexican flavors and spice that results in a delicious and rich vegan snack.

Hawaiian Quesadilla recipe from Down to Earth Organic and Natural.

Veggie Tempeh Wrap recipe from Down to Earth Organic and Natural.

This light, flavorful sandwich is perfect for any picnic outing. Every bite has a burst of flavor