Desserts
Carob Nut Butter Cup
Make these rich and creamy Carob Nut Butter Cups using just 5 simple ingredients!
S'mores Pudding Cup
Bring the campsite to your kitchen with these fun s'mores pudding cups! All the fun and flavor of s'mores for when you don't have a campfire handy!
Carob Chip Chickpea Cookies
These are the BEST healthy chickpea cookies, packed with protein! With only seven ingredients, this simple recipe is perfect for any cookie monster!
Donut French Toast
You know those times when your eyes are bigger than your stomach? Yep, we've been there. Our deli makes the most scrumptious vegan donuts and we often get more than we have room. Use some leftover donuts or buy extra just to make this luxurious brunch recipe.
Better Breakfast Bars
These gluten-free and vegan breakfast bars are perfect for breakfast or for a healthy dessert. Made with wholesome ingredients, this recipe contains no added sugar!
Gluten-Free Okinawan Sweet Potato Crunch
This Okinawan Sweet Potato Crunch is vegan, gluten-free, and refined-sugar-free, but definitely not taste-free! Made with Okinawan sweet potatoes, it’s flavored to perfection and sweetened naturally.
Banana Date Rolls
These banana date rolls are made with only a few ingredients and make an indulgent but guilt-free treat!
Gluten-Free Strawberry Mint Muffins
Make these muffins ahead of a busy week and you’ll have a hearty and filling breakfast ready to go!
Vegan Ricotta Fig Cake
A vegan cashew ricotta makes this cake extra moist. With sweetness from figs, and a hint of orange, this cake is sure to be a hit at any holiday party.