Soy-Free

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Apple-Kukicha Tea

Kukicha is also known as bancha tea. This traditional tea originates
in Japan, and has a rich, roasted flavor. For a sweeter drink, add
more apple juice.

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Chai Sangria

This perfect autumn flavored drink is iced with a little fruity sweetness to keep you cool and refreshed here in tropical Hawaii.

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Raw Chocolate Almond Truffles

Raw Chocolate Almond Truffle recipe from Down to Earth Organic and Natural.

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Sopes

Sopes, although resembles tortillas, are much thicker. The outer shell is fried, while the inside remains soft. The raised edges help to hold its yummy fillings.

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Coconut Cream Shake

Delicious and creamy coconut ice cream stands in for dairy in this organic dessert.

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Papaya Salsa

Sweet Hawaiian papayas are the base for this slightly spicy salsa - you can skip the jalapeño peppers if you want a milder salsa. Serve with chips or alongside tofu tacos!

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Olive Tapenade

Use this simple, flavorful spread for sandwiches, sauces, or as a dip for fresh veggies.

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Braised Kale w/ Shitake Mushrooms

Braised Kale recipe from Down to Earth Organic and Natural.

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Forbidden Rice Pudding

Forbidden Rice Pudding recipe from Down to Earth Organic and Natural.

Photo: Black Bean Papaya Salsa

Black Bean Papaya Salsa

Black beans add protein and heft to a sweet and spicy salsa. Serve with chips, veggies or quesadillas.