Gluten-Free
Vibrant Kale Salad with Tahini Dressing
Gorgeous green kale combines with a colorful mix of veggies for a beautiful and yummy salad!
Apple & Squash Soup
Sour Granny Smith apples pair well with the sweet squash in this low-fat, creamy soup.
Cinnamon Almond Cookies
Almond meal (almond flour) is a great base for gluten-free cookies. Adjust the amount of cinnamon and nutmeg based on your preference for spice!
Raw Chocolate Peppermint Brownies
These raw brownies are rich in superfoods, but decadent enough for all your holiday feasts.
Spanish Rice w/ Black Beans
Spanish Rice with Black Beans recipe from Down to Earth Organic and Natural.
Brown Rice Pilaf
This colorful pilaf is a wonderful entrée, side dish or filling for baked acorn or buttercup squash.
Balsamic Beets w/ Walnuts
Purchase whole red beets with the tops on. Balsamic vinegar enhances the deep garnet color of the beets in this easy to make dish
Gingered Cranberry Chutney
With strong sweet, ginger and tart notes, a little spoonful of this chutney goes a long way. Lucuma powder is a super-foods sweetener with a low-glycemic index and fragrant taste.