Vegan

Tempeh Sausage

Tempeh sausage is packed with protein and flavor!

Mushrooms create a rich and flavorful gravy, perfect for Thanksgiving!

An easy-to-make alternative to traditional biscuits, and a great way to use up leftover mashed potatoes.

A cereal crust makes this pie delicious, but not overly sweet.

Making your own bread takes some time, but trust us…it’s worth it.

A classic dish, shepherd’s pie is loaded with vegetables and topped with mashed potatoes. What’s not to like?

The name is deceiving…this tasty treat is for humans, not dogs!

Similar to a gingerbread cookie, these spiced cookies are delightful.

Use leftover vegetables to create this rich and creamy soup.

Creamy, tangy, and inexpensive to make. This vegan goat cheese is a nice fresh, tangy alternative to the real thing.