Vegan
Green Pear Salad
This is a fall version of Vietnamese green papaya salad.
<br>Tip: Use a melon baller to easily scoop out the core of the pear.
Onion and Cucumber Salad
Impress with this refreshing salad’s chic but deceptively easy presentation.
Seitan Karaage
This Japanese favorite owes its popularity to an irresistible crispiness while rice crackers add a touch of sweetness.
Agedashi Tofu
Dashi serves as the basis for many Japanese dishes. Substitute traditional bonito flakes for iron-rich kombu. This popular dish is one of the best ways to enjoy tofu – simple, warm, and delicious.
Baked Vegetable Yakitori
Delicious roasted vegetables on skewers make a fun and tidy party dish! Allow wooden or bamboo skewers to soak for at least 20 minutes in warm water to prevent them from burning.
Mochi Cheese Gratin
This recipe is a vegetarian adaptation of an extremely addicting appetizer served at Shokudo restaurant in Honolulu.