Salads

Photo: Down to Earth Recipes

Roasted Beet Salad with Orange Miso Dressing

Roasted Beet Salad with Orange Miso Dressing recipe from Down to Earth Organic and Natural.

Photo: Mango Black Bean Salad

Mango Black Bean Salad

Mango Black Bean Salad recipe from Down to Earth Organic and Natural.

Photo: Down to Earth Recipes

Sesame Ginger Rainbow Kale Salad

Sesame Ginger Rainbow Kale Salad recipe from Down to Earth Organic and Natural.

Photo: Tofu Salad

Marinated Tofu Salad

Marinated Tofu Salad recipe from Down to Earth Organic and Natural.

Photo: Wakame Salad

Wakame Salad

Wakame is a mild seaweed that can be served alongside your other favorite Asian-inspired dishes.

Photo: Edamame and Hijiki Salad

Edamame and Hijiki Salad

Sweet edamame (young soybeans) pair deliciously with rich hijiki seaweed. Recipe adapted from Super Natural Cooking by Heidi Swanson (www.101cookbooks.com).

Photo: Tabouli Salad

Tabouli Salad

Tabouli Salad Recipe from Down to Earth Organic and Natural

Photo: Whole Grain Bowl with Pesto

Whole Grain Bowl w/ Pesto

Easy and nutritious: hearty whole grains are served with a colorful vegetable mix and flavorful pesto.

Photo: Wheat Berry and Kale Salad

Wheat Berry & Kale Salad

Wheat Berry & Kale Salad Recipe from Down to Earth Organic and Natural

Photo: Spinach Pasta Salad

Spinach Pasta Salad

Versatile and yummy, pesto is a great way to add (or sneak!) more greens in your diet by incorporating a healthy leafy green like spinach. Experiment with other greens such as kale, broccoli or collards.