Dressings, Dips and Sauces
Easy Tofu-Wasabi Spread
A super-quick and flavorful spread! Use real wasabi powder for an authentic flavor.
Ginger-Adzuki Pate
Adzuki beans make a rich pate. Pickled ginger and scallions give a warm bite to the palate.
Caramelized Onion Hummus
Hummus is elevated with the addition of rich and flavorful caramelized onions and roasty garlic.
Raw Tomato Sauce
Using a combination of sundried tomatoes and fresh tomatoes yields a rich sauce without any of the simmering. Use as a dip, as a pizza topping, or for pasta.
Potato Salad with Green Vegetables
Use red potatoes for a burst of color against the green veggies and a delicious homemade tofu mayonnaise.
Garbanzo Gravy
This is a simple, low-fat gravy that offers a lot of flavor and works with lots of different meals!
Brown Butter Sage Sauce
Fresh sage is at its very best paired with browned butter. Use this as a dip for breads, on pasta, or with squashes.
Balsamic Vinaigrette
A rich and savory dressing for green-based or pasta salads. Dijon mustard adds a delicious creaminess.
Chocolate Sauce
Never buy chocolate in a bottle again! Use this creamy sauce on ice cream, fresh fruit, or as a base for hot chocolate and chocolate milk.