Appetizers and Sides
Recipes for Appetizers and Sides from Down to Earth Organic and Natural
Coconut and Macadamia Nut Rice
Coconut and Macadamia Nut Rice recipe from Down to Earth Organic and Natural.
Raw Spicy Mango Ginger Soup
Raw Spicy Mango Ginger Soup recipe from Down to Earth Organic and Natural.
Raw Moringa Soup
Moringa leaves are highly nutritious and are rich in vitamins K, A, C, B6, Manganese, Magnesium, Riboflavin, Calcium, Thiamin, Potassium, Iron, Protein and Niacin. Moringa leaf powder can be found in the Raw Foods Section at any Down to Earth location. <br>Image is from <a href="http://www.moringa-powder.com">MoringaPowder.com</a>.
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Roasted Summer Vegetables
If you don’t have an outdoor grill, use this easy method for roasted "grilled" vegetables.
Vegan Banana Bread
Coconut oil makes this recipe so mouthwatering and moist no one will guess that it’s vegan!
Vegan Potato Mac Salad
This tasty salad is a great side dish to serve at a BBQ -- but make extra, because the flavor is even better the next day!
Lemon and Macadamia Nut Kale
The sweetness of the lemon and the saltiness of the shoyu, combined with the buttery macadamia nuts creates a kale dish that tastes better than you can imagine. Be prepared to eat the whole recipe yourself!
