Vegan

Cilantro Pesto Pizza Wrap
With freshly made pesto sauce on a pizza crust, this vegan Cilantro Pesto Pizza Wrap is great to use up leftover veggies!

Thai Coconut Tapioca
This homemade version of one of the most popular treats from the Down to Earth Deli is a snap to make. This light but luxurious goodie is great to help you cool down on a hot day. Not too sweet so you can enjoy as a snack, dessert, or even breakfast. It's definitely a great dessert to have here in Hawaii.

Coconut Mango Tarts with Lilikoi Syrup
Coconut Mango Tarts with Lilikoi Syrup recipe from Down to Earth Organic and Natural.

Indonesian Style Tofu Satay
Indonesian Style Tofu Satay recipe from Down to Earth Organic and Natural.

Feta Stuffed Eggplant Rolls
Feta Stuffed Eggplant Roll recipe from Down to Earth Organic and Natural.