Dressings, Dips and Sauces
Cashew Cream
Sweet, versatile and delicious – you’ll never go back to store-bought whipped cream. Add a couple of Tablespoons of lemon juice or apple cider vinegar for a vegan crème fraîche.
Creamy Spicy Dipping Sauce
A perfect dip for French fries, onion rings, poppers, to name a few. This dip is even delicious with fresh veggies or as sandwich spread.
Carrot Cashew Miso Spread
Creamy cashews and sweet carrots are blended into a flavorful, raw dip for crackers, veggies, or more!
Marinated Broccoli
This incredibly flavorful marinade works for sturdy vegetables like broccoli, cauliflower and carrots. Make a double batch and marinate extras for great leftovers!
Cashew Queso
Love the rich, velvety spicy yumminess that is queso? Our vegan queso features wholesome ingredients and doesn’t need any cheese to make it rich and delicious. Adapted from the cooking blog Post Punk Kitchen, http://www.isachandra.com/
Roasted Pineapple Macadamia Nut Salsa
This is a refreshing and delicious salsa that can be served with chips, with burritos, or spooned over beans.