Healthy Eating
10 Surprising Ways to Use Apple Cider Vinegar
Apple Cider Vinegar, also known as ACV, is a long-time staple of healthy and natural living enthusiasts.
5 Easy Heart-Healthy Recipes
Be happy and heart-healthy with these simple, satisfying, scrumptious plant-based recipes:
10 Things You Need in Your Plant-Based Pantry for 2020
So you want to take the leap into the world of plant-based living? We’re rooting for you! Going plant-based doesn’t need to be scary, in fact, the biggest mistake people make is not keeping it familiar! You already know what you like so to make things easy, just make a plant-based version of your favorites.
How to Add Feel-Good Superfoods to your Diet
Ever wanted a quick and easy way to add superfoods to your diet? We hear ya! Down to Earth is now exclusively carrying Suncore Foods®, a plant-based range of superfoods that you can sprinkle, stir and shake into any meal.
Eating the Rainbow: How Natural Phytochemicals can Optimize our Health
Presented by Carmela Wolf, M.S.O.M., L.Ac.
7 Foods to Pack for a Healthy Summer Picnic
Summer is in full swing, which means it’s picnic season – time to dust off the picnic blanket, gather with your loved ones, enjoy the gorgeous Hawaii weather, and of course, eat lots of tasty bites!
5 Simply Scrumptious Summer Picnic Dishes
Add a spash of Summer color to your diet! Enjoy the bounty of summer produce with these 5 scrumptious vegetarian summer recipes:
Multi-cultural Flavors at Down to Earth
At Down to Earth we have lots of foods with multi-cultural influences: from our hot bar, to the store, and throughout our cooking classes and events. Our hot bar has a wide variety of multi-cultural deliciousness, from manupuas, curries, fried rice, Okinawan sweet potato salads, pizzas, pastas, soups, etc.
Wonder Woman: 5 delicious foods every woman should eat!
As women, our bodies go through many changes and nutritional needs. It’s important to become aware of these individual needs and give ourselves the best support possible.