Soy-Free

Photo: Down to Earth Recipes

Minty Pea Dip

This refreshing dip is ideal on a hot day with some cold cut veggies or on some warm toast. With such a great flavor, you won't realize how much green goodness you're eating.

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Homemade Pesto

Homemade pesto is a great kitchen staple. Use this vibrant condiment for pasta, sandwiches, wraps and more. Pesto freezes well too, so make a double batch and freeze some for later!

Photo: Sautéed Onions

Slow Cooker Sautéed Onions

Can't get enough sautéed (caramelized) onions in your life but don't like waiting 30-45 minutes over a hot stove? Make a huge batch in your slow cooker! If you know you're cooking a bunch of dishes, having a bunch of sautéed onions ready to go eliminates one time-consuming step. Freezing the sautéed onions makes it a snap to add to weeknights meals. Take your pasta dish from so-so to scrumptious with the rich and savory flavor of sautéed onions. This recipe can easily be multiplied to make bigger batches.

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Mineralizing Tooth Powder

Tooth powder was popular years ago, before toothpaste came into fashion. I was skeptical, but my mouth and teeth have never felt better. Activated charcoal whitens teeth and can be added to the powder or kept separate. Some rinse with ½ teaspoon of charcoal mixed in water after brushing, holding the mixture in front of their teeth for a few minutes before rinsing.

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Peppermint Tooth Paste

Easy to make, safe to eat, highly effective and delicious. Feel free to experiment with flavors - cinnamon, clove, fennel, anise, eucalyptus and vanilla are popular.

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Super Green Salad with Acai Berry Dressing

This salad features a variety of greens and some superfoods too! Each ingredient is functional, nutrient-dense and delicious!

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Creamy Split Pea Soup

Peas are often overlooked, but these cheap legumes are hearty and loaded with fiber and minerals. One cup cooked peas has 65% of your daily fiber needs!

Photo: Pear and Apple Cheesecake

Raw Pear & Apple Cheesecake

This raw cheesecake is truly divine. This decadent recipe features just fruits, nuts and natural sweeteners, so all your guests can enjoy this wonderful dairy-free treat.

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Raw Kelp Noodle Salad with Pesto

Kelp noodles are a great alternative to pasta, and offer a mineral rich addition to your salads or soups.

Photo: Gluten-Free Loaf with Seeds

Classic Gluten-Free Loaf with Seeds

This gluten-free bread is very close in texture and taste to a regular loaf. The trick is in getting the dough/batter to the correct consistency - not too thin or too thick, as well as using a combination of several gluten-free flours.