Ginger Lemon Dressing

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Yield: 
Approx. 2 cups

Recipe Categories:

Dressings, Dips and Sauces Gluten-Free Nut-FreeSoy-Free

Updated: Thu, 03/20/2014 - 11:28pm

Ingredients

  • 1 Tablespoon grated ginger
  • 2 lemons, juiced
  • 1 teaspoon Spike seasoning
  • ½ teaspoon salt
  • 4 Tablespoons honey
  • ¼ cup olive oil
  • 1½ cups vegan mayonnaise

Instructions

  1. Blend everything until smooth, then refrigerate.
  2. Use on your favorite green salad. Some suggested greens are: red leaf lettuce, arugula, alfalfa sprouts, romaine lettuce or gourmet salad mix. Enjoy!