Dressings, Dips and Sauces

Photo: Gnocchi with Garlic and Oil Pasta Sauce

Aglio e Olio (vegan)

A simple, yet extremely delicious garlic and oil pasta sauce, that can be served over any pasta you like. Here the sauce is photographed on buckwheat gnocchi.

Photo: Puttanesca

Puttanesca (vegan)

This spicy pasta sauce full of tomatoes, olives and capers is most delicious slow cooked, but can be made in twenty minutes if you are in a hurry. Serve over any kind of pasta.

Photo: Down to Earth Recipes

Mole Sauce

Mole Sauce recipe from Down to Earth Organic and Natural.

Photo: Vegan Tzatziki Sauce

Raw Vegan Tzatziki Sauce

Enjoy this sauce over a raw falafel, as a dip, or salad dressing. It is a great alternative to the dairy original.

Photo: Bowl of Mint-Cilantro Chutney

Mint-Cilantro Chutney

This fresh, clean, spicy chutney adds a burst to any curry.

Photo: Baba Ganoush

Baba Ganoush

A Levantine dish of eggplant mashed with olive oil and various seasonings.

Photo: Walnut Taco Mix

Raw Walnut Taco Mix

This walnut "meat" is a real cooking class favorite - simple, extremely delicious, economical too! (Photographed with avocado, pico de gallo salsa in a lettuce wrap.)

Photo: Vegan Spinach Dip and Chips

Vegan Spinach Dip

Here is a twist on a traditional party favorite that you will love. It is vegan and gluten free.

Photo: Mango Salsa and Chips

Mango Salsa

This delicious salsa is a spin on the traditional salsa fresca. It is completely raw and can be enjoyed with some raw flax crackers for a perfect accompaniment.

Photo: Vegan Condensed Milk

Vegan Condensed Milk

Our homemade Vegan Condensed Milk is incredibly sweet and delicious! Enjoy in tea, baked goods, and our Vietnamese Iced Coffee.*