Creamy Cauliflower Soup

Photo: Down to Earth Recipes
Creamy Cauliflower Soup recipe from Down to Earth Organic and Natural.
Yield
4-6 Servings
Vegan
Soups
Ingredients
  • 1 Tablespoon safflower oil
  • 1 onion, chopped
  • 1 quart vegetable broth
  • 1 cup coconut milk
  • 1 large head of cauliflower, cut into florets
  • ¼ cup nutritional yeast
  • 1 teaspoon garlic granules
  • 1 Tablespoon fresh thyme
  • Salt and pepper, to taste

          

Instructions
  1. In a large soup pot over medium-high heat, add oil and sauté onion until translucent.
  2. Add remaining ingredients and simmer for about 15 minutes, or until cauliflower has softened.
  3. Using a blender or immersion blender, carefully blend soup until smooth and creamy. Serve and enjoy!