Raw Vegan Tzatziki Sauce
Enjoy this sauce over a raw falafel, as a dip, or salad dressing. It is a great alternative to the dairy original.
Yield
1½ Cups
Ingredients
- 1 cucumber peeled and chopped
- ½ cup macadamia nuts
- 1 teaspoon garlic flakes
- 3 tablespoons tahini
- Juice of 1 lemon
- Juice of 1 lime
- ½ cup fresh dill
- Salt and pepper, to taste
Instructions
- Place all ingredients in a food processor and process until smooth. Can be kept refrigerated for up to a week. Serve and enjoy!