Breakfast

Photo: Superfoods Medley Muesli

Superfoods Medley Muesli

Grab a bowl of coconut milk yogurt topped with this superfoods muesli and you’ll feel full and satisfied until lunch.

Photo: Rosemary Thyme Scones

Rosemary Thyme Scones

Whip up a batch of these savory scones for breakfast or brunch!

Photo: Pitaya Bowl

Pitaya Bowl

This delicious smoothie bowl is both refreshing and filling.

Photo: Down to Earth Recipes

Sweet Adzuki Bean Pockets

Sweet Adzuki Bean Pocket recipe from Down to Earth Organic and Natural.

Photo: Down to Earth Recipes

Kimchi Cauliflower Fried Rice

Kimchi Cauliflower Fried Rice recipe from Down to Earth Organic and Natural.

Photo: Down to Earth Recipes

Vegan Cranberry Muffins

Vegan Cranberry Muffin Recipe from Down to Earth Organic and Natural

Photo: Down to Earth Recipes

Tempeh Breakfast Casserole

Tempeh Breakfast Casserole recipe from Down to Earth Organic and Natural.

Photo: Down to Earth Recipes

Popped Amaranth Bars

These fun snacks are perfect for keiki and big kids (aka adults!) for munching on something sweet, salty and almost guilt free! Make a bunch ahead of time and have them ready to go in your lunch bags, backpacks and around the house. As seen on Living808!

Photo: Smoked carrot strips on top of cracker with cream cheese and garnishes

Smoked Carrot Lox

A fun vegetarian twist on a breakfast favorite.

Overnight oats made with summer fruit

Overnight Oats Summer Parfait

Overnight oats are so easy and convenient. This recipe can help elevate this breakfast staple into a Sunday brunch worthy dish with the addition of a rich Cashew Cream Frosting. Does frosting seems a little indulgent for breakfast? Not when it’s made out of wholesome ingredients like cashews and fruit – this versatile frosting can be used for a rich creamy topping on anything.